Sugar, Almond, Makhane, Cardamom, Magaj (musk melon seeds), Black pepper, Khas Khas (Poppy whole), Pistachio nuts, Saffron (kesar).
The Benefits of Patanjali Thandai:
Thandai is not only a refreshing drink but also it gives many healthy benefits. In summer it is similar to the nectar. Therefore, make it and get ready to drink.
It gives energy and it’s a refreshment drink for our body and mind.
Boosting the immune power.
This is the excellent spice or herb that prevents from arthritis, cancer and improves vision. It’s also useful into medicines as antiseptic, antidepressant, anti-oxidant, digestive.
It contains calcium, protein and vitamin C. This is the complete booster for our body and makes your body strong and healthy. Also it makes strengthen our bones and teeth.
It cools the body and makes strengthen our muscles and bones.
This is very useful to cure digestion problems, irregular periods and stomach diseases. It is also useful in insomnia and nervous weakness.